Cheese

All our products are processed according to customer-specific requirements and come from BRC, ISO 9001, IFS, HACCP, HALAL certified facilities. We focus on the best quality and lead the way in supporting producers from cultivation to final production. We specifically control cultivation and processing methods, allowing us to tailor our products individually to our customers’ wishes. Our processing technologies are also adapted as required to guarantee the product image you desire.

Buffalo Mozzarella in Lake

Cuts: Slices, pearls, grated

Packaging: 6 x 500 g

 

Grana Padano

Cut: sliced and grated

Certification: Organic

Packaging: sliced

Best-by date: 65 days

Parmigiano Reggiano

Cut: planed and grated

Packaging: 10 x 1 kg
Best-by date: 65 days

 

Pecorino Romano

Processing: Organic

Provelone in a block

Vegetarian Hard Cheese

Cut: grated and shaved

Best-by date: 62 days